New Year's Eve Party, Gala Dinner & Dance

Add a little Sparkle to your New Year's Eve

Cocktails on arrival, bubbles at midnight!

Whether you are a large party, intimate group or a couple looking to see the New Year in, why not join us? Enjoy our delicious canapes and cocktails on arrival before being seated for a sumptuous six-course menu, followed by petit fours, tea and coffee all prepared by our team of Chefs. Then dance the night away to our resident DJ till 2:00am and enjoy a glass of bubbles at midnight to welcome in 2018.


December 31st 2018, 7:30pm - 2:00am

£69.95 per person

Why not treat yourself to an overnight stay as well? Bed and breakfast rates from £55.00 per room per night for guests attending the event.

To book New Year's Eve please call our Events Coordinator on 01256 310 050 or email events@hibasingstoke 


To Start

Buffalo mozzarella, roasted Mediterranean vegetable tower and tomato salsa (V)

Duck and chicken terrine, plum and ginger chutney, toasted ciabatta

Wild mushroom and Madeira cream bruschetta (V) (O)

Soup Course

Butternut squash and sweet potato soup (V) (Ve)

Main Course

Lamb rump, dauphinoise potatoes, redcurrant and rosemary jus with winter vegetables

Salmon en croute, spinach and white wine cream, crushed chive potatoes and winter vegetable

Corn-fed chicken, wild mushrooms, roasted new potatoes, winter vegetables, crispy kale and Madeira jus

Roasted beetroot, butternut squash and pumpkin seed tart (V) (O)

To Finish

Belgian chocolate and raspberry torte with candied winter fruits (Ve) (V)

Lemon meringue and berry compote

Cheeseboard and biscuits with celery and grapes

Followed by freshly brewed coffee or tea with chocolate mints


*cooked medium (Ve) Vegan

(O) Vegan option available

(V) No meat or fish. Gluten free gravy

Contact Us

Holiday Inn Basingstoke, Grove Road, Basingstoke, RG21 3EE, United Kingdom
Hotel Direct
0871 942 9004
Calls cost 13p per minute plus network extras.
24 Hour Reservations
0871 942 9004
Calls cost 13p per minute plus network extras.